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Customer Reviews

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What people are saying

Priya MHoursewife

Absolutely love this flour! It makes the softest rotis, and I feel so much better since switching to it. The quality is exceptional!

Anjali K. Engineer

Great quality and texture. I’ve been using it for all my baking needs, and the results are fantastic. Highly recommended!

Dr Rajesh P.Doctor

This is the healthiest flour I’ve used. I trust it completely for my family’s nutrition. Totally worth the price!

Pooja T. Engineer

Vedipure's Sharbati Wheat Flour has completely transformed my meals! The rotis are so soft and flavorful, and knowing it's organic and healthy makes it even better.

Ravi K.Lawyer

This flour is a must-have! The low GI and traditional processing make such a difference. It feels great to give my family something so healthy and pure.

FAQs

Please read our FAQs page to find out more.

What is Sharbati Wheat Flour made of?
  • It is made from high-quality, organic Sharbati wheat.
Is Sharbati Wheat Flour gluten-free?
  • No, Sharbati Wheat Flour contains gluten, as it is made from wheat.
What is the shelf life of Sharbati Wheat Flour?
  • It lasts up to 6 months when stored in a cool, dry place.
Is it suitable for people with diabetes?
  • Yes, its low Glycemic Index (GI) helps regulate blood sugar levels.
Can Sharbati Wheat Flour be used for baking?
  • Yes, it is perfect for baking bread, rotis, and other baked goods.

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